Yummy Colours
Published by jamie January 26th, 2009 in musings.Tonight I ate the most pretty combination of colours: green and purple. not only did they look good, but they tasted good as well. Mmmmm, yummy.

The best thing about this yummy salad: it’s suuuuper good for you!
Here’s my recipe, the measurements are all approximate and I usually change it a bit each time I make it.
1/2 head red cabbage
1 Tbsp softened extra virgin coconut oil
1/2 cup apple cider vinegar
pinch kosher salt
fresh ground pepper to taste
garnish with sunflower sprouts
soak the cabbage in the oil and vinegar mixture for up to 5 days. The longer the better :)
enjoy!
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